Posted: Dec 7, 2025
All Coca-Cola USA Syrup branches. Work is performed mostly on production floor. Work is of non-repetitive nature and requires exposure to moderate noise levels, confined spaces, heights, wetness, fumes; and exposure to toxic/hazardous chemicals. Manufacturing facility subject to extreme heat and cold. Multi-shift operation 3rd Shift: 9:30pm 6:00am Equipment Operated: Forklift, Calculator, Telephone, Floor Scrubbers, Automatic Door Openers, Dock Locks, 2-way radio, Computer, freight elevator, and Small Hand Tools Required Safety Equipment: Safety shoes; dust mask, safety harness, gloves, safety glasses, ear protection & hairnets where applicable Job Requirements: Ability to read and comprehend instructions and procedures. Visual ability to monitor and detect equipment problems on a production line. Ability to move at least 65 lbs a distance of 5ft. Ability to stand and perform repetitive motions for extended periods (2 hours). Ability to manipulate small objects. Why My Job Is Important: Customer Satisfaction Cost per gallon Distribution Defects Defects per Million Inventory Accuracy Food Safety/Security Quality System Failures What We Can Do For You Experience: With a global organization and the opportunity to learn and grow within our state-of-the-art manufacturing facilities. Benefits: A full benefits package that starts on day one of employment Learning & Development: The ability to learn manufacturing process from a leader in the industry. Apply Job! For more such jobs please click here!